International Journal of Agronomy & Plant Production

© IJAPP journal

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Survey of effective factors on the acceptance of E-commerce by the managers of agricultural cooperatives of Moghan region

Behrouz Eskandarpour, Parisa Khaligh Khiavi, Mariam Amiri and Azra Tohidi

468-474

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Estimation of heritability and genetic advance for screening some rice genotypes at salt stress conditions

Seyyed Jaber Hosseini, Zeinolabedin Tahmasebi Sarvestani, Hemmatollah Pirdashti, Ammar Afkhami and Saeid Hazrati

475-482

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Economic levels for Sunn pest, Eurygaster integriceps Put. (Het.: Scutelleridae) on wheat in Iran

Hossein Noori, Shahram Shahrokhi

483-488

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Comparison of allelopathic effects of Amaranthus retroflexus L. different organs extracts on germination and initial growth of Alvand and Zarrin wheat cultivars

Shahram Shahrokhi, Masoumeh Darvishzadeh, Mehdi Mehrpooyan, Manoochehr Farboodi

489-494

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Comparison of Sampling Plans for Roes-Grain Aphid, Metopolophium dirhodum (Walker) (Hem.: Aphididae) Population on Wheat

Shahram Shahrokhi, Masoud Amirmaafi

495-500

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The Study of Mini-tuber Production Potential of two Micro-tubers Potato Cultivars in Different Planting Beds under Greenhouse Condition

Ali Faramarzi, Davoud Hassanpanah and Reza Satarzadeh

501-507

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Influence of selected land use types and soil texture interactions on some soil physical characteristics in an alluvial land

Mustafa SAĞLAM, Orhan DENGİZ

508-513

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Assessment of genetic diversity and heritability characteristics of wild species Iris of Iran

M.H. Azimi, Z. Hamzehei, M.A.Khalaj and A. Fathi Hafashjani

514-520

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The study of salicylic acid effect on contained elements as sodium, potassium, iron and zinc in tomato plant (lycopersicum esculentum Mill), Cultivar Rio grand, under NaCl salinity stress

Amin baghizadeh, Zahra shahba1, Mehdi yousefi, Ali saeedpour, Sara khosravi

521-526

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Study and Comparison of Figures Wheat yield on deficit Irrigation

D. Adelian, B. JafariHaghighi, O.Alizadeh and Z. Aseyfi

527-534

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Shortage on (Magnesium and Calcium) Dry Weight, Fresh Weight, Root and Shoot Length, Leaf Relative Water Content (RWC), Chlorophyll Content and Malondialdehyde Activity in Fenugreek (Trigonella foenum Graceum)

Fatemeh RezaieKinji, Parvaneh Rahdari

535-543

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Influence of Bradyrhizobium japonicum and phosphate solubilizing bacteria on soybean yield at different levels of nitrogen and phosphorus

Manochehr Shiri-Janagard, Yaegoob Raei, Kazem Gasemi-Golezani and Nasser Aliasgarzad

544-549

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Evaluation of year and cultivar on Mini-tuber production of potato (Solanum tuberosum L.) under destructive and non-destructive harvesting methods at greenhouse Conditions

Reza Mojaradpour, Mostafa Valizadeh, Bahram Alizadeh and Davoud Hassanpanah

550-556

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Seed Quality Variation of Crop Plants during Seed Development and Maturation

Hamdollah Eskandari

557-560

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The Optimization of Lemon Verbena (Lippia citriodora) Medicinal Plant Tissue Culture

Amir Abbas Mosavi

561-565

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